angela j.ewell handmade

Back in April I had a sister's weekend in Vancouver. Lots of talking, shopping, and eating delicious food. We had lunch one day at a place called Pizzacato, and Nancy and I split a pizza called the "Al Grecco" with red onions, lamb sausage, feta, garlic, marinated tomatoes, and Tzatziki sauce on the side. It was divine. I very much wished I had gotten a whole one all to myself. It gave Nancy the idea that we should make Gyro style burgers sometime. Well, that hasn't actually been tried yet, but I just came across this recipe on tastespotting. Now we really need to try it!